Can you get Decaf Espresso?
Do you love the taste and complexity of espresso but don’t want the caffeine? Many people think decaf espresso is not real, but it is! Here we’ll show you how to make it and give you tips on getting the best results. So read on to learn all about it!
Is There Such Thing As Decaf Espresso?
You might be surprised to learn that decaf espresso does exist, though it isn’t quite as common as regular espresso. The decaffeination process is similar to that used for regular coffee, but removing all of the caffeine from espresso beans is typically more challenging.
As a result, most decaf espresso contains a small amount of caffeine. However, there are a few brands that offer true decaf espresso. These beans are typically treated with water or steam to remove the caffeine.
The decaffeination process can slightly alter the flavor of the coffee but many people find it still quite enjoyable. So whether you’re looking for a way to enjoy espresso without the caffeine jolt or want to try something new, decaf espresso is definitely worth trying.
Espresso is a Method Not a Type of Coffee Bean
When it comes to coffee, there is a lot of confusion about what espresso is. Many people believe that espresso is a type of coffee bean, but this is not the case. Others think that espresso is a specific type of drink like a cappuccino but that technically isn’t true either.
Espresso is actually a method of brewing coffee, produced by forcing hot water through finely-ground coffee beans.
The espresso method results in a concentrated shot of coffee with a richer flavor and higher caffeine content. While some coffee beans are better suited for espresso than others, any bean can be used to make this potent brewed beverage.
The beans that you can use include those that have been decaffeinated. Espresso is the perfect choice for those who enjoy a strong cup of coffee. Its rich flavor is loved by many, and you can have that without the high dosage of caffeine that comes with it.
How Caffeine Is Removed From the Coffee Bean
There are several ways to remove caffeine from coffee beans, but the best method is called the Swiss Water Process. First, the coffee beans are pre-soaked in water that will expand the bean and open up their pores. This allows for the caffeine to be extracted.
Once this is complete, the beans are immersed in green coffee extract. This extract is water mixed in with soluble coffee components that draws the caffeine out of the bean.
The solution is then passed through a charcoal filter which attracts the caffeine. Next, the coffee beans are soaked again in the flavored water to absorb the flavors lost during the filtering process. This process is repeated a few times until the desired level of decaffeination is met.
Finally, the beans are dried and roasted to create decaffeinated coffee. While this process is effective, it can also be expensive, which is a lot of companies use chemically-based methods to remove caffeine from their beans.
These methods are faster and cheaper but can also strip away some of the coffee’s flavor. As a result, many coffee drinkers prefer decaf treated with the Swiss Water Process. This process can remove 99.9% of the caffeine.
How Much Caffeine is in a Shot of Decaf Espresso?
Decaf espresso is a popular choice for coffee lovers who want to avoid the caffeine buzz, but how much caffeine is actually in a shot of decaf espresso? Surprisingly, there can be a significant amount of caffeine remaining in decaffeinated coffee beans.
The decaffeination process typically removes 97-99% of the caffeine, but that still leaves a small amount of caffeine remaining in the beans.
On average, a shot of decaf espresso contains about 5-10 milligrams of caffeine. A regular cup of brewed coffee often has around 100mg of caffeine, whereas a double-shot of espresso will have about 150mg.
So, decaf espresso may not be the best choice if you’re trying to avoid caffeine altogether. That being said, there is only a minimal amount of caffeine in these drinks, and the best companies can reduce their caffeine content to around 3mg.
Final Thoughts
Espresso is enjoyed by people all over the world, but at times, drinkers may not want the shot of caffeine that comes with it. Thankfully, you can complete the espresso method with decaffeinated beans to dramatically reduce its caffeine content.
While that’s true, all decaffeinated espressos will still contain a small amount of caffeine. But 5-10mg of the drug won’t give you that buzz or any of the adverse side effects associated with caffeine.
